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Join Us for Happy Hour

Every Monday - Friday from 5-7 p.m.

                                   $5 Happy Hour                                   

Tapas

Tortilla Con Serrano : Spanish potato and onions omelet topped with serrano chips and romesco 

Pure de Garbanzos: Roasted garlic hummus  with smoked paprika and piquillo.

Almendras y Aceitunas: Assortment of marinated olives and roasted almonds

Albondigas Pinxto: Veal and beef meatballs skewers with Rioja Demi  

Garbanzos y Vegetales: Chickpeas, roasted tomatoes, zucchini, and squash in a saffron-curry broth 

Patatas Bravas: Potatoes tossed in a spicy tomato sauce and piquillo aioli

Champiñones al Ajillo: Crimini and button mushrooms in a spicy garlic and wine sauce 

Piquillos Rostizados: Fire-roasted,sweet Spanish red peppers in caper garlic olive drizzle 

Queso de Cabra Andaluz:  Baked local goat cheese, romesco and sofrito with pine nuts

Bocadillo: Serrano and Manchego pressed mini  wheat sandwich with fig mermelade

Basque Fries: Fried Sweet potato fries, smoked pimenton , sea salt and truffle oil with piquillo aioli

Coca de Chorizo y Queso: Spanish style baked flat bread "pizza" with chorizo and melted cheese


Montaditos: On baked pita  ($3)

Cured lomo , manchego roasted piquillos

Fig and Goat cheese with roasted almonds

Seared Beef with piquillo aioli and cabrales


Cheese Tastes: Served with membrillo, fruit and toast points choice of:

Manchego
or
Red Wine Cured Goat Cheese


$ 5 Happy Hour Wines

2009 Callia Alta Torrontes San Juan, Argentina  $5/15

2010 PenescalTempranillo Rose  Rioja, Spain $5/15

2009 Tres Ojos Grenache Calatayud, Spain  $5/15

Gran Passion Cava N.V. Penedes, Spain $5/15

Red Sangria  $5